LUNCH MENU.
Our menus
FIXED MENU.
Vegetarian set menu
(appetizer first and second)
45€
Fish set menu
(appetizer first and second)
45€
Meat set menu
(appetizer first and second)
45€
Cover charge and drinks excluded
A LA CARTE MENU
First courses
Taglioni of fresh pasta and fine Umbrian black truffle (1,3,7)
22€
Agnolotto stuffed with ossobuco, currants, marjoram and fennel crumble (1,3,7,9)
22€
Paccheri with seafood ragout, parsley cream and black lemon (1,4,9,12,14)
22€
Main Dishes
Grilled fillet of turbot, its shredded bottom, savoy cabbage and sesame (4,5,6,7,9,11,12)
27€
Parsnip flan, apple, black garlic and pine nuts (3,5,7,8,12)
23€
Pork tenderloin, mustard, mushrooms, borrettane compote and grapes (1,6,7,9,10,12)
25€
Pork tenderloin, mustard, mushrooms, borrettane compote and grapes (1,6,7,9,10,12)
24€
Cover charge 4.5 €, Water 2.5 € (not unlimited)
Allergen list recall
(EU reg. 1 1169/211)
(EU reg. 1 1169/211)
- Gluten
- Crustaceans
- Eggs
- Fish
- Peanuts
- Soybean
- Dairy products
- Nuts
- Celery
- Mustard
- Sesame Seeds
- Sulfites
- Lupin
- Molluscs
The ceramics are handmade by the Heavenly Strawberries community.